May 2024

Week 1

Date Menu
01 | Wed Italian Meatball Sub, Potato Chips, Veggies, Dessert
02 | Thu Cheese Pizza, Corn, Dessert
(PK2 & PK3 Only)
Ham Croquettes, Rice & Veggies
03 | Fri Cafeteria Closed - Early Dismissal
(PK2 & PK3 Only)
Pizza, Corn, Chips & Dessert

Week 2

Date Menu
06 | Mon Chicken Nuggets, Mashed Potatoes, Veggies, Dessert
07 | Tue Beefaroni, Salad, Garlic Bread, Dessert
08 | Wed Picadillo, White Rice, Black Beans, Dessert
09 | Thu Scrambled Eggs*, Bacon, Pancakes with Syrup, Dessert
*PK2 & PK3 Tater Tots
10 | Fri Cafeteria Closed - 8th Grade Pizza Lunch Fundraiser
**PK2 & PK3 only**
Pizza, Corn, Chips, Dessert

Week 3

Date Menu
13 | Mon No School - Floating Holiday
14 | Tue Beefy Shells, Salad, Garlic Bread, Dessert
15 | Wed Chicken Sandwich, Macaroni Salad, Potato Chips, Dessert
16 | Thu Chicken Chop, Yellow Rice, Sauce & Toppings, Dessert
*PK2 & PK3 Chicken Fricase
17 | Fri Cheese Pizza, Corn, Dessert

Week 4

Date Menu
20 | Mon Mexican Style Tacos*, Fiesta Rice, Toppings, Dessert
*PK2 & PK3 Ham Croquettes
21 | Tue Baked Ziti, Salad, Garlic Bread, Dessert
22 | Wed Chicken Tenders, Mashed Potatoes, Veggies, Dessert
23 | Thu Roast Pork, White Rice, Black Beans, Dessert
24 | Fri Cheese Pizza, Corn, Dessert

Week 5

Date Menu
27 | Mon No School - Memorial Day
28 | Tue Spaghetti with Meatballs, Salad, Garlic Bread, Dessert
29 | Wed Orange Chicken, White Rice, Roasted Broccoli, Dessert
30 | Thu Chicken & Yellow Rice, Casserole, Maduros, Dessert
31 | Fri Cheese Pizza, Corn, Dessert

K-8th Alternate:

  • MON: Corn Dog Nuggets with Chips
  • TUE: Cheeseburger with Chips
  • WED: Hot Dog with Chips
  • THU: Croqueta Sandwich with Chips
  • FRI: Grilled Cheese with Chips

All PK4-8th grade meals are served with a choice of 2% milk, lowfat chocolate milk, juice or water.
Menu subject to change without notice.

Available Daily A la Carte Menu
Assorted Salads, Cold Sub Sandwiches, Wraps, Snacks, Milk, Juice and other bottled drinks.

Nourishing the Body


Students may bring lunch from home or purchase lunch at school. The school provides a hot lunch program through contracted services with COLE Catering. COLE publishes a monthly menu with their daily selection. Students may chose from the daily special, alternate hot selections, sandwiches, or salad. COLE Catering implements a POS system and asks parents to create an online account which allows parents to deposit money into a child's lunch account, check available balances, and track purchases.